📅 Tuesday, August 12
🕖 7 PM
💵 $70 per person
📍 Huntlee Tavern, Branxton
🎁 Tooheys care package on arrival
🍺 BEER MEETS DINNER 🍴
Join us for a night of flavour with five courses designed by our award-winning Head Chef Alex Johnson — each paired with a carefully selected beer (to be announced soon).
From braised pork belly to salted caramel panna cotta, this is one night you don’t want to miss.
✨ MENU:
Braised pork belly, apple & fennel compote, potato fondant
Marinated chicken skewers, charred mango salsa, sriracha mayo
Chili-pineapple infused squid, squid ink aioli, pomegranate & rocket salad
Confit duck, sweet potato purée, prosciutto-wrapped asparagus, ginger-orange glaze
Salted caramel panna cotta, cookie crumb, toasted almonds
Beer pairings to be announced soon.
🪑 GROUP BOOKINGS:
Booking as a group? Nominate a table captain and make sure everyone adds that name during checkout — we’ll seat you together.
🎟 Tickets via Humanitix: https://events.humanitix.com/huntlee-beer-dinner-5-course-tasting-experience
🔞 18+ only